There’s Nothing Sweeter

It is truly good news when indulgence, delight and good health all come into harmony!

With Valentine’s Day right around the corner, we’re happy to report that English researchers have recently discovered that eating cacao—found in cocoa beans, and the key ingredient in chocolate—is beneficial to skin, boasting many anti-aging effects.

Dark chocolate, like tea, is rich in flavonoids, natural anti-oxidants that help skin resist the sun’s harmful rays and can reduce oxidative stress from daily environmental factors, which, in turn, protects precious collagen. Scientific researchers say that, when eaten in moderation, highest quality, low-sugar dark chocolate made with over 70% cocoa offers the biggest benefits.

Glorious chocolate is now guilt free—it doesn’t get much better than that!